Full-bodied wine packing vibrant sophistication. With luscious dark fruit aromas and a disarming freshness, the palate is rich and smooth, unfolding into generous flavors of blackberry, black currant, and cassis intertwined with a subtle hint of dark chocolate. The tannins are ripe and firm but not parching, moving seamlessly into a structured and lingering finish. Whether paired with grilled delights or savored on its own, Grandeur Cabernet Sauvignon invites you to indulge in flavors born of nature's bounty.

As early morning mist blankets the Monterey foothills, our organically grown Cabernet Sauvignon grapes are handpicked, destemmed and crushed to release the stunning, robust flavor. Fermented at warm temperatures using select organic yeast, the wine evolves, revealing an elegant complexity. Aged for 14 months on American and French oak, the wine is treated with great care from beginning to end, with a result that is nothing short of grandeur.